Larger volume
Better gas retention gives visibly taller, rounder loaves.
Premium bakery solutions from Sohar, Oman
Bigger loaves. Softer crumb. The same quality every batch.
Improves bread volume and ensures consistent quality.
FLOVIA RISE PRO 5000 is a bread improver powder that helps dough hold gas, so your bread rises higher, slices cleaner and stays fresh longer.
RISE PRO 5000
An improved powder formulation that boosts gas retention for larger loaves, better texture and longer shelf appeal, batch after batch.
Technical information
- Type
- Bread improver (powder)
- Ingredients
- Wheat flour, ascorbic acid (E 300), enzymes
- Allergens
- Wheat gluten
- Pack size
- 15 kg bag
- Storage
- Cool, dry place; reseal tightly after use
- Use
- For industrial use only
Dosage and usage
0.3%–0.5%
of total flour weight
Blend dry with the flour before adding water or yeast. Use the calculator to see how much you need.
Add 300 g to 500 g of RISE PRO 5000.
What it does for your bread
Better dough handling
Stronger dough tolerates mixing, moulding and proofing variation.
Softer texture
A finer crumb structure and a softer bite, with better shelf appeal.
Consistent results
Stable quality from the first batch to the last.
Made for
- Sliced bread
- Samoon (local bread)
- Burger buns
Made in Oman, built for professional bakeries
FLOVIA is manufactured by Al Khaleej Grand Food Industries L.L.C. in Sohar, Sultanate of Oman. Every bag carries full ingredient, allergen and nutrition information, with batch, production and expiry dates printed on the packaging.
Clear labelling
Bilingual Arabic and English labels with nutrition facts and allergen declaration.
Traceable batches
Batch number, production date and expiry date on every pack.
Protected packaging
Kraft bag with a resealable closure to keep the powder dry.
Request a quote
Tell us what you bake and how much flour you use. We will reply with pricing and availability.
Chat on WhatsAppAl Khaleej Grand Food Industries L.L.C.
P.O. Box 334, P.C. 322, Sohar, Sultanate of Oman